Golden, crispy, and packed with flavor—Our Chicken Samosas are the perfect blend of juicy minced chicken and aromatic spices wrapped in a thin, crunchy pastry. Whether you’re craving a quick snack, a tea-time treat, or a party appetizer, these samosas deliver the perfect bite every time. Serve them with your favorite chutney or dip for an irresistible experience.
Ingredients:
How to Fry:
Heat oil in a deep frying pan over medium heat.
Once the oil is hot, carefully place the frozen samosas in the oil. Do not overcrowd.
Fry until golden brown and crispy, turning occasionally for even cooking.
Remove and drain excess oil on a paper towel.
Serve hot with chutney or ketchup.
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